I didn’t know what to do with those tomatoes; they weren’t exactly tomato flavored... I’d figured I was pretty pumped for pico, and I’d had some peppers and onions, so I could probably produce a salsa...
I *think* these are called chocolate tomatoes. They were new to me, for sure. They didn’t really taste like any of the tomatoes I’d eaten before. And I wouldn’t say they were my favorite. But I ate ‘em.
I got a bag of peppers. I don’t eat a lot of peppers. Jalapeños sometimes. I’ve had approximately six bell peppers this year. These are not those. I don’t know anything about these peppers. I don’t cook with peppers. This is a lot of fucking peppers...
When I got this box (bag), I asked my stories what to do with turnips (and that these were turnips, right?), and mostly you didn’t know, but we started to agree that they could be boiled and mashed like potatoes — so that’s what I did. ((Also, don’t worry, my bowl is on the pill.))
I’d recently seen a woman on @thefeedfeed breaking down a cantaloupe, so I was feeling pretty (fucking) cocksure when this little fruit arrived ((they don’t like to be called that)). After I took the second photo, I...
I wanted to make some sort of hummus with all those (damn) chickpeas (and truth be told, I still have a good portion of them in my freezer), but a chickpea smash came across my feed before I could google...
If you are my friend in real life today, you get sugar snap peas. They're not very glamorous, but they are good for you (unlike me, who is just the opposite) ((#soglamorous)).