((I had to chop a butternut squash for this, so I will be awarding myself a few points; tyvm.)) For this summer stew recipe, I used butternut squash, pinto beans, corn, onions, garlic, fresh basil, salt, and pepper.
It's been awhile since we played a game of "What Melissa Make?" ((20 points awarded to the person who first guesses correctly.)) ((Also, if you do nothing else today, please (please) be sure to take note of the nest I created for my garlic.)) ((ty.))
((Get yourself some tiny tomatoes.)) ((Tell 'em I sent you.)) Black bean mushroom veggie burger, topped with mushrooms and onions, plated with red onions, spinach, cheese, and tiny tomatoes; served with a side of vegan, plant based potato salad ((ftw)).
My second attempt at a black bean (mushroom) burger (h/t: not vegan) ((h/t: put an egg on it)), meal prepped with sautéed mushrooms and onions, and a plant based potato salad made earlier in the week (all vegan) ((h/t: put a plant on it)).
If you are my friend in real life on this day (in the past) ((the internet is a lie)), you may (have) receive(d) some (plant based) potato salad of your own (today*) ((*you did; I know who you are already; it was awhile ago)).
Last of the refried beans (finally), plus some left over corn, and half a potato latke from Whole Foods. ((Bit of a clean-out-the-fridge kind of breakfast platter, but a breakfast platter nonetheless!))