Scramble
#whatsonmyplate: the last of the dressed potatoes, with a mushroom-spinach-onion-garlic sauté, and (a quarter of a) diced avocado, with a scramble, topped with pico de gallo ((no microgreens)).
Chili Omelette
((If you're "one of those", who doesn't like your food to touch, I apologize in advance for this plating; there was definitely sour cream on my peach.)) ((Giggity.))
Turkey Meatballs
I took the recipe I use for turkey meatloaf, and changed the loaf in to spheres; now I have turkey meatballs. ((Cooking is not that hard, you guys.))
Egg on Chili
Yeesss, I put an egg on my chili...
Breakfast Roundup
Proof not every meal is a winner, and I canNOT make a scramble look appetizing.
Leftover Butternut Squash
Leftover butternut squash, beans, and corn, make their way on to my breakfast platter (in the form of a sautéed spinach salad). Plus a simple cheesy omelette, topped with tomatoes, and capers.
Meatloaf Meal Prep Plated
Meatloaf meal prep, plated. ((Melissa can't be clever all the time; Melissa gets tired.)) ((Don't you get tired?))
Big Boy Breakfast
Melissa makes a big boy breakfast.
Veggies and Meatloaf
Whole Foods has a frozen "coastal blend" of vegetables, with carrots, corn, broccoli, and edamame, which I use frequently, but I happened to have all those veggies on hand today (in the past), so I made my own coastal blend (plus...
Banana French Toast
French toooast! I missed youuu!
Veggie Burger
((Get yourself some tiny tomatoes.)) ((Tell 'em I sent you.)) Black bean mushroom veggie burger, topped with mushrooms and onions, plated with red onions, spinach, cheese, and tiny tomatoes; served with a side of vegan, plant based potato salad ((ftw)).
No Beef Burger
I mean honestly. Who needs beef? Save a cow. Eat a black bean burger.
Black Bean Mushroom Burger
My second attempt at a black bean (mushroom) burger (h/t: not vegan) ((h/t: put an egg on it)), meal prepped with sautéed mushrooms and onions, and a plant based potato salad made earlier in the week (all vegan) ((h/t: put a plant on it)).
Chopping, Slicing, and Dicing
Getting better at chopping, slicing, and dicing!
Potato Latke
Last of the refried beans (finally), plus some left over corn, and half a potato latke from Whole Foods. ((Bit of a clean-out-the-fridge kind of breakfast platter, but a breakfast platter nonetheless!))
Avocado Heart
Why NOT a heart carved out of an avocado? Hmmm?