Congratulations! You’re the next contestant on “What Melissa Make?”
((Here’s a hint.))
Veggie: Onion
Carb: Tomato, Jalapeño, Corn, Avocado, (Brown) Rice
Seasoning: Cilantro, Garlic, Cumin
+ This is part of the curriculum for the Forks Over Knives Cooking Course I am taking. You can see the rest of the course-work I’ve completed by viewing the FOKCC tag.