Skip to content

Kalamata Olives

Kalamata Olives, Pitted

Melissa pits her own (Kalamata) olives (for no good goddamn reason).


Carbs: Olives


+ This is part of the curriculum for the Forks Over Knives Cooking Course I am taking. You can see the rest of the course-work I’ve completed by viewing the FOKCC tag.

+ This meal is refined sugar free (and sugar substitute free), to the best of my knowledge.

View more in this series…

Kalamata Olives, Pitted

Leave a Reply

Support

Follow me on Instagram,
to see what I make next!

CashApp me some groceries!

PayPal.me some groceries!

Subscribe to blog

Enter your email address to subscribe to this blog, and receive occasional updates.