Very recently, I would have told you I don’t like beans; I order my burritos without beans; I order everything without beans — I don’t like beans.

But then…

I had this assignment, for the Forks Over Knives Cooking Course, and I’ll be damned (!) if these black bean tacos weren’t ((fucking)) delicious!

((So…))

((Beans now, I guess.))

Protein: (Refried) (Black) Beans

Veggie: Lettuce, Onion

Carb: (Brown) Rice, Corn Tortillas, Tomato, Avocado, Corn

Seasoning: Cilantro, Pepper

Recipe: Refried Black Beans

+ This is part of the curriculum for the Forks Over Knives Cooking Course I am taking. You can see the rest of the course-work I’ve completed by viewing the FOKCC tag.

+ This meal is refined sugar free (and sugar substitute free), to the best of my knowledge.

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